Try our special specialty novelty - Colombia Coocentral with a unique aroma and taste. This coffee variety, grown at an altitude of 1300-1900 meters in the Huila region, guarantees you an unforgettable coffee pleasure.
The exciting aroma of this Arabica opens with notes of cocoa, marzipan, raisins and juicy citrus, which will definitely excite your taste buds. And at the first sip, you will feel the taste of yellow apple, cocoa and hazelnut, which are in perfect harmony with each other. And the aftertaste will leave you with pleasant memories for a long time.
This coffee comes from the Huila region of Colombia, located in the Magdalena Valley between the mighty Andes. Coffee from here is known for its unique flavor profile with bright acidity, medium strength, sweet and fruity taste. This is facilitated by high altitudes, nitrogen-enriched volcanic soils, frequent flowering periods and weather conditions. The region is famous for a significant number of Cup of Excellence winning lots and has Denomination of Origin status.