Combo 2+2: Ethiopia Guji & Ethiopia Bensa

Product overview

Ethiopia is the cradle of coffee, the base, the foundation. And if you combine some of the most delicious lots in a 2+2 format, you get ፍጹም ነገር — which in Amharic (Ethiopian) means “something perfect” :)

Ethiopia Guji (200 g + 200 g) — the lot opens with notes of nectarine, rose jam, and Sicilian orange… but that comes later. First, you’ll fall in love with the rose aroma that has an boozy vibe — you’ll feel it as soon as you brew the first cup. Guji is a zone in southeastern Oromia. They grow amazing coffee there because the land was untouched forest for a very long time, making it extremely fertile.

Ethiopia Bensa (250 g + 250 g) — coffee that amazes with its delicate floral and raspberry aroma, instantly transporting you to spring. The taste reveals notes of fig, acacia, and honey, creating a harmonious blend of sweet and fruity shades. Honey aftertaste, tender, like a warm evening among blooming gardens. Natural processing preserves the beans’ rich flavor and natural purity. Above-average body makes it a great choice for those who appreciate a deep yet light cup with bright fruit notes.

This Combo is a must-have for everyone looking for true Ethiopian aesthetics in a cup. Order and dive into perfection :)