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Your coffee stash just got officially upgraded: not 100 g, not 250 g, but a full 2 kg of happiness!
Sunbeans (1 kg) — a little daily ritual. It’s sunshine, an inner drive that bursts into your morning routine and says: “hey, take it easy, life’s good.” The aroma is like freshly brewed Earl Grey, catching your senses even before the first sip. On the palate, it’s a juicy party: tangerine, grape, and apricot. The experience finishes with a citrusy freshness and a velvety body that gently wraps you in cozy autumn evenings.
Kenya Thiriku (1 kg) — like a playlist of your favorite tracks: familiar, yet it gives you goosebumps every time. Red berries, rosehip, lemongrass, and a hint of currant — a vibey mix that refreshes even the gloomiest day. This coffee grows in Nyeri County, in the heart of Kenya, where altitude, volcanic soil, and a stable climate make the beans bright, acidic, and lively.
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