Product overview

Meet Guatemala Finca La Labor, washed process — your new favorite in the world of coffee!

What makes it so special? As soon as you open the pack, you're greeted by the aroma of ripe apples, as if it's saying, "Hello, I'm here to make your morning better!" With every sip, you taste the flavors of "Duchess" candies and cocoa — reminding you that childhood is still there, waiting to be cherished.

The aftertaste unfolds with notes of milk chocolate, leaving a warm feeling behind. Isn’t that the best way to say "I love you" in coffee language?

Francisco, known as Chespi, runs La Labor farm, which has been in his family for four generations and is located near Guatemala City. This farm is a significant natural area and is internationally recognized for its exceptional coffee quality, repeatedly awarded in the Cup of Excellence competition. Through traditional washed processing and innovative methods, Chespi and his team of farmers ensure a unique coffee taste shaped by the subtropical highland climate with distinct dry and wet seasons.

When you buy 1 kg of this coffee, you always get a great deal since a 5% discount is already included in the price.