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Summer is just around the corner, which means it's time to prepare for the heat and remind ourselves of ways to quickly and deliciously escape from it. Forewarned is forearmed :) Today we will prepare: Chocolate Mocha, Salted Vanilla Honey Cold Brew, Strawberry Cold Brew Tonic.
A social media hit that originated from South Korea and can be made by anyone. It's a beverage made with instant coffee, sugar, water, and milk. Let's figure it out: is it really enjoyable coffee, or is it just a drink for Instagram that's impossible to drink?
Feeling tired? Burned out at work? Like life is passing you by, and you're just separate from it? We have a simple but effective recipe for all life's situations: Stop time, brew yourself some fragrant coffee, take a sip, and then take a deep breath - feel the taste of life. You're not a light bulb, to burn out :)
Alternative brewing methods such as Hario V60, AeroPress, and Chemex allow you to fully explore the flavor qualities of the bean. Alternative brewing is always about black coffee, but experimenting is necessary, which is what we are doing here :)
For those who are not yet familiar with "Coffee - with a Fork," let us explain: this is a segment where we test various experiments from the internet and beyond, so the outcome is always unpredictable, but what an interesting process it is... Today, we are testing a coffee maker from the Mesozoic era :)
Chai Masala "tea from a mixture of spices" is a traditional Indian drink that is prepared on the basis of tea, but our Dmytro thought: why not brew it on the basis of coffee? What happened? See for yourself ;)
Today we're brewing coffee with cascara following a subscriber's recipe! Is it tasty? We'll find out at the end of the video. But you can already write to us if you have an interesting recipe and want us to test it in the next videos :)
Salvador La Guachoca is a new specialty lot grown with special attention and love at an altitude of 1465 meters in the Apaneca-Ilamatepec region. This Arabica impresses with its unique descriptors and richness of taste, which will make every cup incomparable.
Guatemala Nueva Oriente — a lot that pleasantly surprises with its rich flavor palette and exquisite aromas. This is truly coffee with character!
Immerse yourself in the world of exquisite aroma with Rwanda Akagera coffee. Specialty Arabica is grown in the suburban region of Western Province at an altitude of 1,535 to 2,000 meters and subjected to natural processing, which gives the drink a special character.
In this blog, we will show you how our cold drinks were created, introduce you to cool people we met, showcase the breathtaking views of our Ukraine that we saw, and much more interesting stuff.
Lviv establishments where you can taste a really delicious kraffin, cinnabon, pampuh, croissant
Interview with Andriy Kostenyuk, winner of the 2023 Coffee and Alcohol National Championship
TOP of the most frequent barista mistakes when preparing espresso
FLOWER DRIPPER DEEP 27 review with Colombia Guadalajara Gesha coffee
An interview with the bronze world champion and the owner of the DAM coffee roasters
Costa Rica Los Santos Arabica coffee beans from the 25 Coffee Roasters line
Honduras San Isidro 4 Arabica coffee beans from the 25 Coffee Roasters line
Costa Rica V&G San Juanillo Arabica coffee beans from the 25 Coffee Roasters line
How to make coffee with orange and lime | Recipes from TikTok in v60 and AeroPress
Fry the green coffee in a pan and roast the coffee filter until espresso