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Combo TOP-4 is for those who want maximum variety in one set. Four countries, four styles, four moods — from light fruity notes to deep chocolate classics. A perfect way to find your favorite or just enjoy different flavors every day.
• Mexico La Concordia (200 g) — clean, soft, and very pleasant profile. Aroma — persimmon with a caramel touch. Flavor — juicy persimmon, gooseberry, and warm caramel sweetness. Light berry finish, like a summer evening.
• Kenya Thiriku (200 g) — red berries, rosehip, lemongrass, and a touch of currant — a vibey mix that refreshes even the gloomiest day. This coffee grows in Nyeri County, in the heart of Kenya, where altitude, volcanic soils, and a stable climate make the beans bright, acidic, and full of life.
• Guatemala Huehuetenango (200 g) — caramelized apples and chocolate in the aroma. In the cup — red apples, plum, and cranberry. Clean, juicy flavor with a very pleasant acidity.
• Ethiopia Guji (200 g) — notes of nectarine, rose jam, and Sicilian orange appear later… First, you’ll fall in love with the rose aroma with a boozy vibe the moment you brew your first cup.
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