Arabica Coffee Colombia Julio Cesar 200g

Product overview

Colombia Julio Cesar — pure tropics in your cup. Melon, pineapple, and a hint of lychee — like someone blended all the juiciest fruits from a summer buffet into one sip. The syrupy body makes the drink rich and enveloping — you sip slowly, with pleasure, because every drop is worth it ;)

But the real star here is the processing method. Washed Nitro sounds like the name of an experimental track (and honestly, it feels just as wild) — it's a symphony for your taste buds, trust us ;)

After harvesting, the coffee cherries are placed in special bags for 10–12 hours. Inside, a natural process begins — as if the bean is preparing to sprout. The internal temperature rises, bacteria become active, and start working with the sugars in the pulp. This triggers fermentation, enhancing the coffee’s sweetness and flavor clarity. Afterward, the beans are shock-cooled in water at 8–10°C to stabilize their internal chemistry. Then comes sun drying, hulling, and vacuum packing. That’s how this coffee gets ready for its long journey to your cup :)

When you buy 1 kg of coffee — you’re always getting a great deal, since the price already includes a 5% discount.