Sourness
Bitterness
Saturation
Fragrance
Taste | red wine, white cherry, kiwi |
Fragrance | red wine, honey, cherry |
Afternoon Tea | long-lasting, sweet |
Body | dense, syropisnoe |
Type of coffee | mono |
Weight | 200g |
Roasting | filter |
Arabica variety | Colombia |
Country | Colombia |
Region | Buenavista |
Processing | natural |
Harvest Year | 2021-2022 |
Growth height | 1700 - 1800 m |
Method of preparation | cup, french press, V-60, chemex and other alternative brewing methods |
Colombia La Divisa is a specialty Arabica with a rich aroma of red wine, delicate honey, and juicy cherry. The taste of the coffee is enriched with notes of red wine, fresh white cherry, and exotic kiwi. The aftertaste is long and sweet. Tempting, distinctive, unforgettable — three magical words that will be on your mind during every coffee time.
The coffee has a dense body, adding richness and depth to its profile. Grown on the slopes of Colombia in the Buenavista region at an altitude of 1700-1800 meters, it represents a unique combination of flavors and aromas.
In our opinion, Colombia La Divisa is the eighth wonder of the world, created using a special processing method — Natural 200 hours fermentation. This coffee was carefully handpicked to gather only the ripest berries. They were placed in an aerobic environment for 24 hours and then placed in Grainpro bags for further fermentation for a total of 200 hours! That's why this processing method fully reveals the potential taste and aroma of the beans. The effort put into creating this special lot is felt immediately with the first sip.
When you buy 1 kg of coffee, you always get a great deal because the price already includes a 5% discount.
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