|blue berries, cherry, apricot
|berries, apricot, cranberry
|Type of coffee
|Papua New Guinea
|Method of preparation
|cup, french press, V-60, chemex and other alternative brewing methods
The new specialty item - Papua New Guinea Sigri PB - is a real masterpiece among coffee varieties that will not leave indifferent even the most demanding gourmets. Fragrant Arabica is grown at an altitude of 1,400-1,450 meters above sea level in the Waghi Valley region, which has a very humid climate, high-quality soils and ecosystems that are favorable for the cultivation of specialty coffee.
In every cup of Papua New Guinea Sigri PB you can enjoy the luxurious aroma of berries, apricot and cranberry. And the taste of this coffee is a real fruit exclusive of taste notes, where blue berries, cherry and apricot mix in an exquisite dance on your taste buds.
After drinking a cup of Papua New Guinea Sigri PB, an unforgettable long and sweet aftertaste will remain on your tongue, which will complement this incredible taste experience. Each sip is a feeling of complete pleasure and harmony, which gives you energy and inspiration for the whole day.
When you buy 1 kg of coffee, you always get a profitable offer, as a 5% discount is already included in the price.
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